Next time on Financially Speaking Kathy talks with Dylan Taylor, owner of Chef Bondi’s Pizzeria in St. Thomas, Ontario. The young entrepreneur worked at Chef Bondi’s during high school before he was able to purchase the business when he was just 19. Dylan and Kathy discuss the process of becoming a business owner before the age of 20 and the things one must learn, quickly, to be successful.
Dylan Taylor purchased his business at the age of 19 after working there for 3 and a half years. This first year in business has taught him so much about leadership and responsibility. He feels honoured to be able to carry on Chef Bondi under his name as it has been a landmark in St. Thomas for over 55 years.